Zucchini-Apple Bread
Mix in Bowl #1
3 cups flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 T. cinnamon
1-1/2 tsp. nutmeg
Mix in Bowl #2
3 eggs
1 cup oil
1 T. vanilla
3 cups sugar
Combine bowls 1 and 2 with: 2 cups grated (with peels) zucchini and 1 cup peeled and grated granny smith apples Grease pans. Bake at 350 degrees 40-60 minutes. This makes 2 regular size loafs.
Linda Atwood:
Caramel Rolls
18 frozen rhodes rolls
3/4 cup brown sugar
1 cup mini marshmallows
1 cup butter
In bundt pan, arrange rolls evenly on bottom. In saucepan, heat brown sugar, marshmallows and butter. Pour over frozen rolls and let rise 6-8 hours. Bake at 350 for 20-30 minutes.
